Buy African White Garri – 1Kg on AfrikanBasket.com African White Garri is a fine to coarse granular flour of varying texture made from cassava tubers (also called cassava roots) which are cleaned after harvesting, grated, water and starch squeezed out of it, left to ferment and then fried either in palm oil or without palm oil. Buy African White Garri – 1Kg on AfrikanBasket.com
African White Garri can be eaten in a variety of ways. One such way is to drink it, simply add water to the grains stir and there you have it. People often add sugar, groundnut, or milk to it making it a balanced meal/snack. The other way is to cook it in hot water and made it into a semisolid ball of meal which is eaten with a wide variety of sauces. It is also called garri or gali in some parts of sub-Saharan Africa. It is a rich source of carbohydrates which is good for our bodies as it is an indigenous source of energy. Buy African White Garri – 1Kg on AfrikanBasket.com
African Garri can be yellow or white depending on what type of oil is used to fry it. Garri is good on its own but it should be eaten with soup to give a balanced diet. Buy African White Garri – 1Kg on AfrikanBasket.com
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